The Food & Drink Guide recipe vault offers a melting pot of flavours from Antigua & Barbuda. The recipes capture the essence of modern Caribbean cuisine, but also reflect the multicultural personality and diverse foods presented by the islands’ restaurants, resorts, chefs and merchants. Our recipes and cocktails are provided by the many talented on-island professionals.


Lana Williams

Antigua & Barbuda Chef profile

Lana Williams The Institute of Culinary Education

It is absolutely astounding how much there is to learn if you set your heart on becoming a pastry chef.

The Smoking Grillers BBQ Team

Antigua’s Smoking Griller’s BBQ Team Take on the Caribbean

Pork in a Bun, Pork in Yuh Hand and Pork in the Sand!

After success at this year’s Cattleman’s BBQ competition in Puerto Rico the team are set to take Tennessee by storm at the “Bloomin Barbecue and Bluegrass Festival” in USA.