Island Vegetarian

Home » Category: "Vegetarian"

Vegan Chickpea Steaks with Grilled Vegetables

Appetizer by Chef/Business Owner Olvanah Burdette

A delicious dish for vegans or vegetarians.

July 17, 2017 F&D Antigua Appetizer, Recipes, Vegetarian 0

Green Banana Salt Fish Balls with Breadfruit and Vegetable Salad

Appetizer by Chef Gwen Tonge

This recipe is in Loving Memory of Cooking Magic TV Presenter Dame Gwendolyn Tonge. Auntie Gwen as she was fondly known wrote one of the first collection of Antiguan & Barbudan recipes with her traditional Cooking Magic books.

May 18, 2016 F&D Antigua Recipes, Seafood, Uncategorized, Vegetarian 0

Pan-seared Red Snapper with Banana Ketchup served with Vegetarian Pepperpot served in Green Plantain Crisps

Recipe by Executive Sous Chef Rodrick Beazer

Curtain Bluff Resort

A delectable pan-seared red snapper, served with Antiguan pepperpot, banana ketchup, plantain crisp and locally grown sundried tomatoes.

January 28, 2016 F&D Antigua Recipes, Seafood, Vegetarian 0

Tropical Salsa with tomatoes, pineapple and melon

Recipe by Chef Julian Waterer,

Chef’s World Antigua

Quick and easy Caribbean inspired side dish.

June 24, 2015 F&D Antigua Recipes, Vegetarian 2

Passion Fruit Guacamole with Avocado and Red onion

Recipe by Chef Julian Waterer,

Chef’s World Antigua

Quick and easy Caribbean inspired side dish.

June 24, 2015 F&D Antigua Recipes, Vegetarian 0

Beetroot and Goat's Cheese Tart with Salt and Vinegar caramel

Recipe by Chef Jason Hughes

Blue Waters Resort & Spa

Tangy pastry tart with a sweet finish.

June 24, 2015 F&D Antigua Recipes, Vegetarian 0

Dill and Roasted Garlic White Bean Dip

Recipe by Health Coach Kerry Werth

www.healthcoachkerry.com

Dill shares the stage with garlic.They both have “bacteriostatic” or bacteria-regulating effects. In addition bacteriostatic properties, dill is a very good source of calcium

June 24, 2015 F&D Antigua Recipes, Vegetarian 0