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Daily Archives: May 18, 2016

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Green Banana Salt Fish Balls with Breadfruit and Vegetable Salad

Appetizer by Chef Gwen Tonge

This recipe is in Loving Memory of Cooking Magic TV Presenter Dame Gwendolyn Tonge. Auntie Gwen as she was fondly known wrote one of the first collection of Antiguan & Barbudan recipes with her traditional Cooking Magic books.

May 18, 2016 F&D Antigua Recipes, Seafood, Uncategorized, Vegetarian 0

Irie Mango Daiquiri Cocktail

Cocktail by Juney James

Get creative, try this Ice, Gold and Green – Cavalier Rum inspired triple layer cocktail. With a cool Antiguan Black pineapple windmill garnish.

May 18, 2016 F&D Antigua Alcoholic, Cocktails 0

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