Daily Archives: July 1, 2015

Colesome Farmers Market Antigua

Colesome Farmers Market

Hours of operation: Mon-Sat: 7am-7pm. Sun: 7am-2pm
Address: Jonas Road, St. Peter’s, Antigua
Mobile: 268-782-0150 or 268-560-7861
Facebook: www.facebook.com/ColesomeFarmersMarket
Website: www.colesomefarmersmarket.com

Farmers market are one of the oldest forms of direct marketing used by small farmers across the world. Shopping at a farmers market is a great way to meet local farmers and get fresh, flavourful produce.

July 1, 2015 F&D Antigua News 0

Beachside Sunset cocktail

Recipe by Bartender Jermaine Dyett

Coconut Grove Restaurant and Beach Bar, Dickenson Bay, Antigua

Signature Cocktail drink by Coconut Grove’s longstanding bartender

July 1, 2015 F&D Antigua Alcoholic, Cocktails, Recipes 0

Braised Pork Belly with Orange-Carrot Purée and Caramelized Apple Balls

Recipe by Executive Chef Mitchell Husbands

The Bay at Nonsuch Bay Resort

Braised pork belly with a fruity addition

July 1, 2015 F&D Antigua Meats, Recipes 3

Lentil-Butternut Squash Risotto with Spiny Lobster Tail

Recipe by Executive Chef Mitchell Husbands,

The Bay at Nonsuch Bay Resort

An Italian recipe with a Caribbean twist

July 1, 2015 F&D Antigua Recipes, Seafood 0

Pineapple Piña Colada Jello Shots

Antigua Distillery Limited

Antiguan rum based jello cocktails.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Salt Crusted Whole Baked Fish

Recipe by Chef Alessandro Moncada and Riccardo Giuli

Cambusa Italian Restaurant and Bar

This technique of baking fish is simple and produces an exceptionally moist, perfectly seasoned fish with little effort.

July 1, 2015 F&D Antigua Recipes, Seafood 0

C.G. Real Deal cocktail

Recipe by Bartender Jermaine Dyett,

Coconut Grove Restaurant and Beach Bar, Dickenson Bay, Antigua

Signature Cocktail drink from Coconut Grove’s longstanding bartender

July 1, 2015 F&D Antigua Alcoholic, Cocktails, Recipes 0

Juicy Susie's Mozzarella-Pineapple Burger with Eggplant Caponata

Recipe by Chef Rochelle Anthony and Chef Christopher Terry,

Sandals Grande Antigua and Jumby Bay Resort

Rochelle and Christopher of The Smoking Grillers BBQ team from Antigua wooed crowds at the Cattleman’s BBQ Competition in San Juan, Puerto Rico with their Juicy Susie’s fully loaded burger

July 1, 2015 F&D Antigua Meats, Recipes 0

Spring cocktail

Recipe by Bartender Daniel “Timmy” Thomas,

The Bay at Nonsuch Bay Resort

Winning Antiguan Cocktail recipe from the Angostura Global Cocktail Challenge 2014.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Antigua Black Pineapple Gazpacho

Recipe by Chef Kersley Vencatachellum

Jacqui O’s Beach, Bar & Restaurant

A sweet Antiguan twist on a classic gazpacho recipe

July 1, 2015 F&D Antigua Recipes, Soups 0

Poinçon de l'Amour-Punch of Love cocktail

Recipe by Bartender Daniel “TImmy” Thomas,

The Bay at Nonsuch Bay Resort

Winning Antiguan Cocktail recipe from the Angostura Global Cocktail Challenge 2014.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Melon Lime & Lemon Ginger Drops Jello Shots

Antigua Distillery Limited

Antiguan Rum based Jello Cocktails.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Grilled Wahoo with Mango Pineapple Sauce

Recipe by Chef Nigel Joseph,

Nigel’s Restaurant and Bar – Formally, The Blu Pineapple Restaurant and Bar, Trade Winds, Antigua

Locally line-caught Wahoo fish steak

July 1, 2015 F&D Antigua Recipes, Seafood 0

Ondeck Antiguan Old Fashioned Rum Punch

Recipe by Susan Tonge,

Ondeck Antigua

An Antiguan old fashioned rum punch mixed to serve and entertain a large party crowd.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Tropical Sunset Coconut Rum and Mango Cocktail

Recipe by Bartender Carez “Carlo” Warner

La Bussola Italian Restaurant

Blended Antiguan Cavalier Gold rum cocktail.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Pirate's Passion Jello Shots

Antigua Distillery Limited

Antiguan rum based jello cocktails.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Dark and Creamy Surprise Rum and Stout Jello Shots

Antigua Distillery Limited

Antiguan rum based jello cocktails with rum cream liqueur and stout beer.

July 1, 2015 F&D Antigua Alcoholic, Cocktails 0

Closed Season for Endangered Species - Spiny Lobster and Queen Conch

Closed Season

What! No Lobster on the menu?

Sorry, not during closed season. 2014 was the first full year that newly implemented conservation measures were enforced for the protection of several of our most treasured seafood delicacies.

July 1, 2015 F&D Antigua News 0

Tutor and Private Chef Kahyeme Benjamin

Antigua & Barbuda Chef profile

Tutor and Private Chef Kahyeme Benjamin Antigua & Barbuda Hospitality Training Institute

Kahyeme Benjamin is not only a local celebrity chef in his own right, but he is a dedicated educator who passionately raises the aspirations of his culinary arts students at the ABHTI.

July 1, 2015 F&D Antigua News 0