- Famous Restaurant
- Szechuan and Cantonese cuisine
- Price Range: $-$$
- Credit Cards Accepted
When you enter through the doors of the New Thriving restaurant, you are entering into the enchanting kingdom of the oriental dining styles known as Szechuan and Cantonese cuisine.
Proprietor Raymond Yhap and his wife Anna have offered their fantastic Chinese cuisine since 1998.
The substantial, but ‘easy-tofollow’ menu offers a wide variety of choice, providing everything from Steamed whole red snapper fish to Honey garlic chicken and Lemon chicken. You’ll also find Cantonesestyle specialties like the Spare ribs and Sweet and sour pork. There’s also a full complement of Szechuan favourites like the Spicy pork and Mapo tofu. All foods prepared at New Thriving restaurants are cooked in 100% vegetable oil. Hot and Spicy dishes can be altered according to your requirements.
Important to note is the Weight Watchers Menu, which uses all natural sauces and steamed rice, which has no cholesterol. The chefs at New Thriving certainly bring their broad cooking talents to the table for all to enjoy.
Eat-in and takeaway service.
Parties and banquets are catered for as well as VIP reservations.
Open all year round.